I’ve been thinking about starting this blog for a long time. Like most of us that came of age during the internet’s rise, I’ve kind of always been thinking about starting some type of online project. Starting with my early Geocities projects over dial-up internet in our semi-furnished basement, the realm to which computers were formerly relegated.
So yes, as my family and a few friends can attest, I’ve started a blog or two in my day (or three or four?). But none have had a specific purpose. They’ve been lacking cohesion and have thus usually fallen by the wayside. Here, things will be different. (I hope. I’m going to try. Hard.)
I’m starting this blog out of my penchant for four things: eating, drinking, nitpicking, and documenting. Each post will analyze and record an eating endeavor. Whether it be a grocery store, restaurant, or a home-cooked meal. I like nothing better than a good critical analysis of all nitty-gritty details, and that’s what I plan on overanalyzing here. I hope you’ll join me!